This spice blend is not only flavour- some, but also fruity with beetroot, refreshing with peppermint and coriander leaves and comes with a slight sweetness from dates. Use it for Lentil soup, dal, lentil salad, various bean and chickpea dishes, for marinating, in sauces and dips.
*paprika,*cumin,*tomato,*carrot,*beetroot, salt*date sweetener,*orange peel,*coriander,*onion, *garlic, *caraway,*chilli,*chives,*star anis,*mace, *cloves,*parsley,*ginger